Terpz was founded with one goal—to set a new standard for craft cannabis by putting flavor, integrity, and people at the center of everything we do.

Our philosophy grew from kitchens and grow rooms across Canada. We learned that great flower—like great food—comes from care, precision, and transparency at every step.

From the West of the Rockies to Ottawa, our team of cultivators, including chef-turned-grower Derek Jamieson, work to preserve the full spectrum of terpenes that define each cultivar. Every batch is small, intentional, and grown for taste, not trend.

We hold ourselves to high principles: ethical sourcing, honest partnerships, and respect for the craft. Our commitment is simple—quality without compromise and transparency without spin.

We believe in giving back to the soil and the community, supporting regenerative practices and fair collaboration among growers, scientists, and retailers. Our purpose is to bring the most expressive, consistent flower to people who value authenticity and depth.

It's an honor to share this journey with you—and to keep learning from everyone who believes cannabis should be grown with heart, not hype.